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PourMode
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Academy

Learn the classics, one pour at a time.

Pick a drink. The bar walks you through it — glass, ice, every pour, the shake or stir, the strain and the garnish — then scores the result against the real recipe.

How scoring works

90 points earns three stars, 75 two, 55 one.

  • Ingredients

    50

    Each pour is perfect within ±10% of the spec and drops to zero at ±50%. Top-ups get ±30%. Dashes and pieces: within one.

  • Method

    20

    Shake, stir or build as the recipe says, long enough to chill. Muddle, dry-shake, strain and top in the right order.

  • Glass

    10

    The right glass earns full marks; an accepted alternative earns eight.

  • Ice

    10

    Serve on the right ice — or none, for drinks served up.

  • Garnish

    10

    Any accepted garnish set counts.

Suggested path

New behind the bar? Start with a build, move to a stir, then master the shake.

  1. 01Built in the glass

  2. 02Stirred

  3. 03Shaken

Easy · 9

Intermediate · 25

Advanced · 7